From Sydney and Rome to Mammis Gelato
A job in Australia in a Danish ice cream shop and a school stay in Italy, where we enjoyed a mecca of Gelato shops, resulted in a Gelato course in Italy, and finally our idea became a reality. A family owned Gelato shop, where the goal is to give the customer the best Gelato experience. The focus is on high quality, good ingredients and a particularly intense taste experience. Family names form the name Mammis and we work only from the following philosophy:
- Gelato does not solve all your problems, but it is a lot cheaper than therapy!
- Eating Gelato in wintertime is a lot warmer than a dead passion!
- Think about your health – do not eat ice cream but Gelato!